Emile Henry Flame Top 6.3-Quart Oval Oven, Black |  | Brand: Emile Henry
Category: Kitchen
Department: Home
List Price: $240.00
Buy New: $195.00
as of 9/9/2010 20:33 EDT details
You Save: $45.00 (19%)
New (6) from $195.00
Seller: Amazon.com
Rating: 
Country: France
Color: Black
Autographed: No
Memorabilia: No
Fragile: No
Size: 6 QT
Shipping Weight (lbs): 5
Dimensions (in): 18.2 x 15.6 x 7.7
Warranty: 1 year
MPN: TEH4560-71
Model: 714560
EAN: 3289317145605
Availability: Usually ships in 24 hours
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| Features:
| • | Made of Burgundy clay, can be used directly on a gas flame, an electric or halogen hob without a diffuser and without any fear of cracking or breaking | | • | Oven, broiler, microwave safe, it can go directly from a freezer or a refrigerator to a hot oven to the table, where it will retain the cooking heat for a very long time | | • | Raised dots on the underneath side of each lid evenly distribute evaporated juices directly back into the cooking food produces a more thoroughly cooked, tender and moist dish | | • | 30 percent lighter than many types of comparable metal cookware products, Flame-Top is dishwasher-safe and cleans up very easily | | • | Can be left on an open flame, at high temperatures without any ingredients in the pot and the pot will not crack or break |
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Product Description
An innovation in ceramics technology, Emile Henry's 6.3-qt. Flame Top Oval Casserole works directly on a gas flame or an electric or halogen hob without a diffuser and without fear of cracking or breaking. Extremely durable and versatile, it can also be used in the broiler or oven and transported directly to the table, refrigerator, or freezer. Much lighter than many comparable metal cookware products, it cleans up easily and is both microwave- and dishwasher-safe. Plus, cooking in ceramic is still the best way to preserve the flavors and nuritional qualities in food, as well as develop the aromas. The convenient lid features small bumps on its underside that favor the condensation process and return important vapors back into the food.
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